Restaurant Van der Valk Hotel Moers

Our menu

Enjoy à la carte

Enjoy the modern atmosphere and indulge in culinary delights. In our à la carte restaurant at the Van der Valk Hotel Moers, you can choose from an extensive menu between international specialties or seasonal dishes.

Menu

Appetizers

Ciabatta & dip variation
Aioli | basil pesto | Kalamata olive tapenade €9.50

Tuna carpaccio
Wasabi mayonnaise | pickled shallots roasted sesame | chives
€16.50

Onion gold smoked duck breast
Onion marmalade | lingonberry coulis | pickled shallots | crispy fried onions
€15.70

Crème brûlée goat cheese
Baked pear | lamb’s lettuce | caramelised walnuts thyme honey | aceto balsamico cream
€15.70

Beef carpaccio
Truffle cream | extra virgin olive oil | rocket | pine nuts | Parmesan
€14.90

Salads

Wild herb salad with wild ham
Baked pear | caramelized walnuts lingonberry vinaigrette
€17.50

Greek farmer’s salad with feta
Kalamata olives | cherry tomatoes | cucumbers | red onions Mediterranean herb vinaigrette
€15.70

Caesar salad
Romaine lettuce | cherry tomatoes | chicken breast | bacon | Caesar dressing | croutons | Grana Padano
€17.50

Small salad plate
Mixed leaf salad | cucumber | tomato | bell pepper | honey mustard dressing
€5.90

Soups

Pumpkin coconut soup
Roasted pumpkin seeds | Croutons | Pumpkin seed oil
9,50 €

Fruity tomato soup
Basil pesto | Croutons | Spring onion
6,50 €

French onion soup
Cheese croutons
7,50 €

Meat dishes

Wintry venison goulash
Wild mushrooms | Parsley potatoes | Apple red cabbage
€23.50

Pork schnitzel “Viennese style”
Small side salad | Lingonberries | Lemon | French fries
€21.50

Confit duck leg
Apple red cabbage | Rosemary baby potatoes | Orange sauce
€23.50

Fried udon noodles from the wok
Chicken breast strips | Asian vegetables | hoisin-ginger sauce | Sesame oil | Spring onion
€22.50

Roast venison from the leg
Brussels sprouts | Celery cream | Lingonberry jus
€23.50

Fried rump steak (approx. 200g)
Tenderstem broccoli | Herb butter | French fries
€32.50

Classic Angus cheeseburger (approx. 220g)
Brioche bun | Angus beef patty | Red onions | Romaine lettuce | Gherkins | Tomatoes | Burger sauce | Cheddar | French fries
€22.50

Sauces & extras

Mushroom sauce
€ 2,50

Dark truffle sauce
€ 2,50

Hollandaise sauce
€ 2,50

Portion of French fries
€ 4,50

Portion of rosemary baby potatoes
€ 4,50

Portion of small side salad
€ 3,50

Fish

Salmon fillet pan-fried on the skin
Tenderstem broccoli | Japanese sesame dressing
€24.50

Pan-fried winter cod
Confit leek | Celery cream | Dijon herb vinaigrette hazelnut crumble
€27.50

Pasta

Tagliatelle Forester Style
Bacon | fried mushrooms | white wine cream sauce chives
€22.50

Paccheri Frutti di Mare
Seafood | salsa al vino bianco | cherry tomatoes Parmesan | parsley
€24.50

Gnocchi al Tartufo
Fine truffle cream sauce | vegetarian Parmesan
€21.50

Van der Valk Specials

Truffled French Fries
Parmesan | Truffle mayonnaise
€7.50

Bitterballen 6 pcs.
Brown bread | Mustard cream | Side salad
€8.50

Dutch meat croquettes 2 pcs.
Brown bread | Mustard cream | Small side salad
€11.50

Club sandwich "Valk"
Chicken breast | Cocktail sauce | Tomato | Pickled gherkin| Cheese | Fried egg | Bacon | French fries
€16.50

Pulled pork burger
Brioche bun | Tomatoes | Pickled gherkins | Romaine lettuce | Barbecue sauce | French fries
€19.50

Dessert

Crème brûlée
Vanilla cream | caramelised sugar crust | berries
€ 8.00

Délice au Chocolat
Chocolate mousse | fine dark ganache | meringue crunch
€ 7.50

Kaiserschmarrn
Plum compote | roasted flaked almonds | icing sugar
€ 7.50

La Dame Blanche
Vanilla ice cream | warm chocolate sauce | whipped cream | brittle
€ 8.00

Ice cream of your choice:
Vanilla, chocolate or strawberry
Per scoop € 1.80
Portion of whipped cream € 1.50

Vegetarian/Vegan

Mediterranean pearl couscous
Tomato sugo | bell pepper | onions | cherry tomatoes fresh herbs
€18.50

Pumpkin risotto
Vegetarian Parmesan | sage | pumpkin seeds | pumpkin seed oil
€21.50

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