Foccacia
Mix olives | mushrooms | aioli
€ 7,90

Burrata “Caponata”
Zucchini | tomato | red pesto | pine nuts | toasted bread
€ 15,50

Sautéed black tiger prawns
garlic-chili oil | couscous salad*
€ 17,50

Beef carpaccio
Truffle cream | rocket salad | pine nuts | parmesan cheese
€ 17,50

Colorful leaf & wild herb salad
Cherry tomatoes | cucumber | radish | beet
€ 12,50

Caesar salad
Romaine lettuce | roasted chicken breast | bacon | croutons | Parmesan cheese | Caesar dressing
€ 17,50

Small side salad
€ 5,90

Optionally with:
Chicken breast + € 7.00
Gambas (3 pieces) + € 9,50

Pumpkin Soup
Coconut milk | ginger | croutons
€ 7,50

Beef essence
Beef chops | vegetables
€ 8,90

MAIN COURSES MEAT

Roasted rump steak (approx. 200g)
Cognac pepper sauce | vegetables from the market | truffled mashed potatoes
€ 28,50

Roasted fillet of beef (approx. 225g)
Béarnaise sauce | grilled vegetables | rosemary triplets
€ 35,90

Tomahawk steak from Duroc pork
Grilled vegetables | French fries | jus
€ 26,50

Rib-eye steak
Grilled vegetables | rosemary triplets
€ 28,50

Schnitzel Viennese style
Pork schnitzel | cranberries | lemon | cucumber salad | French fries
€ 23,50

Roasted pork fillet
mushroom sauce | vegetables from the market | truffled mashed potatoes
€ 26,50

Thai chicken curry
Asian vegetables | mango chutney | fragrant rice
€ 24,50

MAIN COURSES FISH

Fried cod fillet
zucchini and tomato vegetables | triplets | lime foam
€ 27,50

Salmon fillet
sesame seeds | market vegetables | basmati rice
€ 26,50

Fried pike-perch fillet
Creamed spinach leaves | Rosemary potatoes
€ 28,50

SAUCES
BBQ Sauce | Pepper Sauce | Mushroom Sauce | Hollandaise Sauce
€ 2.25

DIPS
Mayonnaise | Ketchup | Spicy Mayo | Remoulade
€ 1.25

Side Dish Swap
€ 1.25

MAIN COURSES PASTA

Ricotta ravioli
spinach | walnut butter | parmesan
€ 22,50

Tagliatelle truffle
truffle oil | mushrooms | parmesan
€ 25,50

Tagliatelle “Piri Piri”
Black tiger prawns | garlic | olive oil | herbs | chili
€ 26,90

Spaghetti Bolognese
Minced beef | vegetables | garlic
€ 20,50

MAIN COURSES VEGETARIAN

Vegetable Thai curry
Smoked tofu | mango chutney | basmati rice
€ 24,50

Truffled fries
French fries | Parmesan cheese | truffle mayonnaise
€ 8,50

Bitterballen
Toasted bread | mustard cream | side salad
€ 12,90

Dutch meat croquettes
Two meat croquettes on gray bread | Dijon mustard | side salad
€ 11,50

Club Sandwich “Valk”
Fried chicken breast | fried egg | tomatoes | cheese | salad | Caesar dressing | bacon
€ 16,50

Pulled Pork Burger
Brioche bun | pulled pork | coleslaw | salad | BBQ sauce | fries
€ 19,90

Beef Burger
Brioche bun | beef patty | onions | gherkins | tomatoes | burger sauce
€ 22,50

Starters

Cream of asparagus soup
Asparagus tips | butter croutons | cress
€ 9,50

Asparagus salad & salmon carpaccio
Green asparagus | avocado | cherry tomatoes | wasabi dip | salad bouquet
€ 19,50

Main courses

Roasted asparagus 150 g with penne rigate
cherry tomatoes | wild garlic pesto | grated Manchego
€ 26,50

Plaice
Grilled green asparagus | confit tomatoes | rosemary potatoes
€ 24,50

Roasted asparagus au gratin 250g
New potatoes | Parmesan cheese | Serrano ham | Hollandaise sauce
€ 24,50

White asparagus 250g
New potatoes | Hollandaise sauce or melted butter
€ 17,50

Optionally served with:

Schnitzel “Viennese style” with lemon
€ 12,50

Cooked ham & regional, raw ham
€ 11,50

Fried salmon fillet
€ 16,50

Lamb rump steak
€ 19,50

We are also happy to serve you a 250g portion of asparagus as an alternative side dish to our other main courses.
€ 14,50

Desserts

Panna cotta
Glazed Strawberry | Chocolate Earth
€ 6,50

Valk Summer
Strawberries | butter cookies | lemon sorbet | whipped cream
€ 8,50

 

 

Panna cotta
Baileys
€ 8,50

Crème brûlée
Forest fruits | caramel flambéed
€ 9,50

“Grandpa Gerrit's sorbet”
Marinated fruit | strawberry ice cream | lemon sorbet | vanilla ice cream | whipped cream
€ 8,50

Petit fours
Small variation of five petit fours chocolates
€ 7,50

Chocolate souffle
Caramel | cream
€ 8,50

Appetizer

Tomato soup
from Grandma Toos
€ 3,50

Main course

Escalope or salmon fillet
with potatoes and creamed peas
€ 10,00

Pasta pizza
€ 9,50

Pasta with tomato sauce
and parmesan cheese
€ 9,50

Pizza Mamarita
with tomato and mozzaella
€ 9,50

Dessert

Timo's ice cream sundae
€ 4,00

Three-course menu

Grandma's tomato soup
***
Schnitzel or salmon fillet
***
Timo's ice cream sundae
€ 15,00